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Cacao: informes técnicos sobre algunos aspectos de la industria cacaotera en la República dominicana / E. E. Cheesman, F. Hardy.

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Material type: Text

TextLanguage: Spanish Publication details: Ciudad Trujillo : Junta Nacional de Alimentos y Agricultura, [1946]Description: 107 pSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Libros	Biblioteca UASD - Sede Central Fondo Antiguo	Colección General	633.74 C515c (Browse shelf(Opens below))	Available		000000274696

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