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	1.	Gestión de banquetes / José Ramón Alacreu Ginés. by Alacreu Ginés, José Ramón Material type: Text; Format: print Language: Spanish Publication details: Madrid : Síntesis, © 2003 Availability: Items available for loan: Biblioteca UASD - Sede Central (5)Call number: 658.8 A316g, ... Place hold Add to cart (remove)
	2.	Empresas de restauración alimentaria : un sistema de gestión global / María del Mar Araluce Letamendía. by Araluce Letamendía, María del Mar Material type: Text; Format: print Language: Spanish Publication details: Madrid : Ediciones Días de Santos, 2001 Availability: Items available for loan: Biblioteca UASD - Sede Central (3)Call number: 658.8 A659e, ... Place hold Add to cart (remove)

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