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Manual de servicio para restaurante / Juan Santana, Juan Febles, Pablo Díaz.

By: Contributor(s): Material type: TextTextLanguage: Spanish Publication details: Santo Domingo : Editora Soto castillo, 2004Edition: 1a edDescription: 198 p. : ilSubject(s): DDC classification:
  • 647.95 S232m
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Item type Current library Collection Call number Status Date due Barcode
Libros Libros Biblioteca UASD - Sede Central Sala Dominicana Colección Dominicana 647.95 S232m (Browse shelf(Opens below)) Available 000000069286

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