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	1.	No cover image available Manual de servicio para restaurante / Juan Santana, Juan Febles, Pablo Díaz. by Santana, Juan Febles, Juan Díaz, Pablo Edition: 1a ed. Material type: Text; Format: print ; Literary form: Not fiction Language: Spanish Publication details: Santo Domingo : Editora Soto castillo, 2004 Availability: Items available for loan: Biblioteca UASD - Sede Central (1)Call number: 647.95 S232m. Place hold Add to cart (remove)
	2.	Departamento de gobernanta de hotel : sistemas y procesos / Ma. José Olmo Garre. by Olmo Garre, María José Material type: Text; Format: print Language: Spanish Publication details: Madrid : Síntesis, 2001 Availability: Items available for loan: Biblioteca UASD - Sede Central (5)Call number: 338.4791068 O512d, ... Place hold Add to cart (remove)
	3.	Gestión de empresas de turismo y ocio : el arte de provocar la satisfacción / Josep-Francesc Valls. by Valls, Josep-Francesc Series: Gestión 2000. com Material type: Text; Format: print Language: Spanish Publication details: Barcelona : Ediciones Gestión 2000, © 2004 Availability: Items available for loan: Biblioteca UASD - Sede Central (1)Call number: 338.4791 V195g. Place hold Add to cart (remove)
	4.	Técnicas de marketing y estrategias para restaurantes / Josep María Vallsmadella. by Vallsmadella, Josep María Series: Turismo y hostelería Material type: Text; Format: print ; Literary form: Not fiction Language: Spanish Publication details: Madrid : Pearson Educación, © 2002 Online access: Click here to access online Availability: Items available for loan: Biblioteca UASD - Sede Central (6)Call number: 658.8 V195t, ... Place hold Add to cart (remove)
	5.	Servicio de cafetería y bar / Jordi Bachs, Roser Vives, Gonzalo Herrero. by Bachs, Jordi Vives, Roser Herrero, Gonzalo Series: Ciclos formativos. FP grado medio. Hotelería y turismo Material type: Text; Format: print Language: Spanish Publication details: Madrid : Síntesis, Reimpresión 2001 Availability: Items available for loan: Biblioteca UASD - Sede Central (5)Call number: 647.95 B124s, ... Place hold Add to cart (remove)
	6.	200 ideas para atraer clientes a un hotel / Domènec Biosca. by Biosca, Doménec, 1947- Series: Gestión 2000. com Material type: Text; Format: print Language: Spanish Publication details: Barcelona : Ediciones Gestión 2000, © 2003 Availability: Items available for loan: Biblioteca UASD - Sede Central (1)Call number: 658.8 B616d. Place hold Add to cart (remove)

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