La ciencia de los alimentos / Norman N. Potter ; traducción Anita Yates.
Material type: TextLanguage: Spanish Original language: English Publication details: México, D. F. : EDUTEX, 1973Edition: 1a edDescription: xi, 749 p. : ilSubject(s): DDC classification:- 664 P866c
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Libros | Biblioteca UASD - Sede Central Sala General - 4to. Piso | Colección General | 664 P866c (Browse shelf(Opens below)) | Available | 000000270519 |
Incluye referencias bibliográficas e índice.
Traducción de: Food science. 2nd ed.
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